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May 15, 2008, 02:49 PM   #106
Durian
 
Join Date: Jul 11, 2007
Location: Los Angeles
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Re: Baking!

Asikkkk thank you buat resepnya yah Kwek2 & The_red_devil
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Btw, Rasanya lebih nendang ya klo pake rhum say?
Jadi inget long time ago g bikin lapis surabaya cuma pake 2 loyang doank abis dah laper duluan hehehe.

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Anyway, I will try this resep for sure, Yuhuuu thanks again ya darling
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*Pic courtesy of Mysexykitchenblogspot.com
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Last edited by Durian; May 15, 2008 at 05:45 PM.
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May 15, 2008, 02:51 PM   #107
feLice
 
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Re: Baking!

alamakk ni thread bikin ngiler..
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jago2 semuaaa.. udah kaya baking festival aja nih
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duren, miss_c, red devil berikan ak wangsit
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May 15, 2008, 04:36 PM   #108
utie
 
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Re: Baking!

gilaaaaaaaaaaa red devil, bikin lapis surabaya...
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gw sampe hari ini belum berani bikin soalnya telornya banyak banget
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... bisa ding bikin.. tapi harus kepasar dulu beli yolknya
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May 15, 2008, 05:51 PM   #109
Dav
 
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Re: Baking!

ini kerjaan kalo lagi iseng
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gampang bikinnya, gak repot, tinggal dikukus doank.

-Brownies kukus-
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Last edited by Dav; Dec 15, 2008 at 09:02 PM.
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May 15, 2008, 05:59 PM   #110
Durian
 
Join Date: Jul 11, 2007
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Re: Baking!

Nambah lagi poto2nya, Ini hasil prakarya kue2 keringku
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*Pic 1-2: Strawberry almond shortbread thumbprints & Honey walnut coins



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*Pic 1-2: Clouds of cashew & cardamon cookies (Mirip2 putri salju teksturnya) & Chocolate chips cookies

*Pics courtesy of Mysexykitchenblogspot.com
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Last edited by Durian; May 15, 2008 at 06:28 PM.
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May 15, 2008, 06:00 PM   #111
Durian
 
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Re: Baking!

Dav, G suka bgt brownies apalagi yg dikukus, Lekerrrr bok
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May 15, 2008, 06:02 PM   #112
mir@cle
 
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Re: Baking!

shinta aslii!! gue telen ludah ngeliat foto2 kue kering elo (apalagi yang paling atas)
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kayaknya kalo dirimu mulih nanti, musti buka kursus deh...gue nge-daptar pertama deh
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hehehe..
*btw, belom tidur shin?*
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May 15, 2008, 06:30 PM   #113
Durian
 
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Re: Baking!

Rika, Hehehe boleh2 biar belajar sama2 kita yah say
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Udah tidur sih say terus kebangun lagi gara2 berisik bunyi ambulan di tetangga sebelah.
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May 15, 2008, 06:37 PM   #114
utie
 
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Re: Baking!

duren, itu yang chasew en cardamon cookies itu kue timur tengah ya??? or marroco ?

dav, gw sampe saat ini belum pernah makan brownie kukus
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ngak bisa nyoba juga karena ngak ada kukusan disini
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btw itu teksturnya gmana??? airy apa padat???? gw bulan lalu bikin brownie.. enak gila !!! resepnya judulnya hersey's brownie.. ntar gw terjemahin dulu yaaa
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Last edited by utie; May 15, 2008 at 06:48 PM.
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May 15, 2008, 06:42 PM   #115
azrita
 
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Re: Baking!

aloha.. aku ikutan yaaa
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klo cheesecake gw suka bikinnya yg jenis cotton cake, tanpa crust. jadi nya lembuttttttttt, empukk bgt dehh
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Japanese Style Cheesecake
source : 35 variasi resep-resep cheesecake by Yasaboga


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Campur dan Ayak:
50 gr tepung terigu
50 gr tepung maizena

Bahan:
60 gr mentega tawar
250 gr cream cheese, biarkan pada suhu ruang
120 ml whip cream
5 kuning telur
5 putih telur
parutan kulit jeruk lemon dari 1 buah jeruk lemon
1/8 sdt garam
125 gr gula pasir
1 sdt air jeruk lemon

Cara Membuatnya:
Siapkan loyang, alasi kertas roti.
Pasang oven 150 derajat Celsius, masukkan alas loyang yang diisi air panas.
Campur mentega, cream cheese dan whip cream dalam wadah. Didihkan dengan api kecil, aduk hingga lembut, angkat dari api.
Masukkan campuran tepung, aduk rata. Masukkan kuning telur, aduk rata.
Masukkan kulit jeruk lemon, aduk rata, sisihkan.
Kocok putih telur hingga berbusa, masukkan gula dan air jeruk lemon sedikit demi sedikit sambil terus dikocok sampai terbentuk kerucut-kerucut tumpul (soft peak).
Tuang 1/3 adonan putih telur ke adonan cream cheese, aduk rata. Tuang campuran ini ke sisa adonan putih telur, aduk rata. Tuang adonan ke loyang, panggang dengan cara au bain marie, kurang lebih 75 menit sampai permukaan matang, kuning keemasan. Keluarkan dari oven.


klow jenis cheesecake yg ini, setelah mateng gak musti nunggu adem. langsung aja dikeluarin dr loyang juga bisa. meskipun lembutt tapi dia cukup 'kokoh' klo dibalik..
dan gak mesti pake loyang bongkar pasang
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May 15, 2008, 06:44 PM   #116
Durian
 
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Re: Baking!

Tie, Yg almond kuenya amrik, Dpt dari buke resep2 Landolakes.
And yg cardamon kue dari india, Resepnya dpt dari Padma Parvati Lakshmi.
Indian-American cookbook author, actress and model.
She has been the host of the reality program Top Chef.
Semua resep2nya bisa ditengok di site ku yah tie klo kamu interested
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Here's the link:
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[/FONT]
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May 15, 2008, 06:45 PM   #117
utie
 
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Re: Baking!

azrita, look yummy...
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en gw itu parutan kulit lemon freak..!!!!! dimasukin ke kue pasti jadinya enak banget
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.. btw... di avatar kamu itu kue di hias fondan ya?

duren, soalnya dibuku masak marocco gw ada resep itu.. terus temen gw yang dari sudan juga pernah bikin..trus klo ke supermarket turki gw pasti beli.. so i thought the cookies came from middle east
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and those arabic speaking country
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May 15, 2008, 06:48 PM   #118
Durian
 
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Re: Baking!

Azrita, Wahhhhhhh ileran g liat cheesecake lo nih
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JCC emang lembut yah, G jadi pgn coba nih!
Wish me luck
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May 15, 2008, 06:49 PM   #119
the_red_devil
 
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Re: Baking!

durian yw
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trus mau dong resep choc chip cookies itu .. anak gw demen pisan choc chip cookies .. tengkyu ya sebelumnya
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azrita rapihhhh banget oles WC di atas JCC ituuuu ... kerennnnnnn *clap* iyaa JCC gampang dan enak ya .. cuman emang kalo orang ngebayangin ciskek .. pasti jauh dari harapan deh kalo makannya JCC .. hihihi .. abis enteng banget ... tp gw seneng makannya, lembut yummie ..
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May 15, 2008, 06:53 PM   #120
Durian
 
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Re: Baking!

Tie, Mungkin juga kali yah tie, G ga baca2 historinya hehehe.
G pernah makan juga kue dari middleast gitu.
Teksturnya kya shorbread terus isinya dates (Kurma).
Eh gw ralat itu dptnya dari buku resep2 kue holiday landolakes denk hehehe
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(Maklum dah malem nih mata siwir)
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Last edited by Durian; May 15, 2008 at 07:00 PM.
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